Kitchen fun for everyone

image of cocinando on cook street book

Image Concinando on Cook Street

Mother’s Day is around the corner! One of the best ways we can spend it is cooking fun recipes with our little ones. Spending time with mom in the kitchen is the perfect way to bond with your children. Chef Marcela Valladolid loves including her kids and created Cocinando on Cook Street, filled with amazing Mexican inspired recipes. Here are our favorite easy recipes to try out this Mother’s Day with your loved ones:

Easy Esquites Asados

Elotes with creama, cheese, chili, and lime are the best treat for this special day! Quick and easy with simple ingredients. This may be the perfect recipe with your little ones.   

Queso Fundido con Chorizo

Full of flavor and filling, this queso fundido will have everyone asking for more! Easy ingredients and quick to make, your little one will love the abundance of cheese with tasty chorizo.

Arroz con Leche

Everyone loves something sweet! This dessert is a fan favorite and is completely gone by the end of the day. Treat yourself this Mother’s Day and create this yummy dessert with your little one.

Homemade Chili-Lime Chips and Guacamole

On a hot day, nothing beats some homemade guacamole and chili-lime chips! Make it spicy or keep it simple, but this will have everyone wanting more. Plus, I bet your little one will enjoy mashing those avocados.

image of the inside of cocinando on cook street book

Image of molletes con pico de gallo page on Cocinando on Cook Street book

Molletes con Pico de Gallo

Warm bolillos and some great toppings make for an amazing mollete. Your little ones will taste a delicious traditional dish that will blow away their tastebuds.

Mother’s Day is guaranteed to be tasty with any of the recipes found in Chef Marcela’s, Cocinando on Cook Street! Want to try them all? Grab this beautiful book at LilLibros.com!

Happy Mother’s Day from Lil’ Libros!


Inspired by her own Mexican ancestry and culture, Chef Marcela Valladolid's Children's cookbook leads readers through the magic and legacy of her family recipes. From homemade chili-lime chips and fresas con crema to arroz rojo and carne asada tacos, there's a recipe for every person and occasion. Everyone will have the opportunity to cook and taste a little bit of Mexico! 

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